"Taste the Tradition with Our Homemade Tocino – No Preservatives, Just Pure Flavor!"

Craving a mouthwatering breakfast or a savory meal? Our homemade tocino is the perfect choice for anyone who loves rich, authentic Filipino flavors. Made with the finest cuts of pork, carefully marinated in a blend of spices, and infused with the perfect balance of sweetness and savory goodness, every bite is a delicious reminder of home-cooked meals.

Original Pork Tocino

Pork tocino with natural flavors is a savory-sweet Filipino delicacy made from tender cuts of pork, marinated in a blend of all-natural ingredients. This traditional dish features the rich, melt-in-your-mouth texture of the pork, complemented by a carefully crafted marinade that brings out the perfect balance of sweetness, savory, and subtle tang.

$10 per pound

Orders text: 626-475-9146

Garlic Pork Tocino

When you cook it, the aroma of sizzling garlic fills the air, making it impossible to resist. The crispy edges of the tocino provide a delightful texture, while the inside remains perfectly tender and juicy. Whether served with steamed rice for a comforting breakfast or paired with a fresh salad for a lighter meal, this homemade garlic pork tocino is an absolute treat.

$11 per pound

Orders text: 626-475-9146

Original Chicken Tocino

Homemade Chicken Tocino is a healthier, yet equally delicious twist on the classic Filipino favorite. Made with tender, boneless cuts of chicken thigh, this version uses natural, wholesome ingredients to achieve that signature sweet-savory flavor that’s both comforting and satisfying.

$8 per pound

Orders text: 626-475-9146

Garlic Chicken Tocino

This dish is a variation of the traditional pork tocino but it's a lighter, healthier alternative with chicken. It is commonly served with steamed rice, fried eggs, and sometimes with pickled vegetables on the side, making for a delicious and satisfying meal. The garlic provides a flavorful punch that pairs well with the sweet and savory marinade. It's a popular breakfast dish but can be enjoyed at any time of the day.

$9 per pound

Orders text: 626-475-9146

Whether you're making a hearty breakfast, adding a tasty dish to your lunch, or preparing a family dinner, our tocino brings flavor you can trust – with no preservatives, no fillers, just pure, homemade goodness.

Cooking Instructions:

Boil and Pan-Fry:

  1. Place the tocino in a pan with water and bring to a boil.
  2. Let it simmer until the water has almost evporated and the sauce starts to thicken.
  3. Add oil to the pan and cook the tocino over medium heat until golden brown and caramelized, stirring occasionally.

Direct Pan-Fry:

  1. Heat a pan with oil over medium heat.
  2. Add the tocino and cook, turning occasionally, until it's cooked through and browned.

Tips:

  1. Adjust heat. Tocino contains sugar, cook it over low to medium heat to prevent burning.
  2. Cook tocino in batches to ensure even cooking.
  3. Serve tocino with rice and your favorite side dishes.

REVIEWS

  • Elizabeth L.

    "What sets this pork tocino apart is its natural sweetness — the kind that comes from real ingredients like brown sugar and garlic, not from any artificial additives. You can taste the freshness in every bite, and unlike store-bought versions that are packed with preservatives, this one is pure, wholesome goodness, made from scratch with no shortcuts. The perfect caramelized, slightly crispy edges that develop during cooking add an extra layer of texture, making each piece more irresistible than the last."

  • Jennifer V.

    "If you’re looking for the real deal — fresh, preservative-free, and packed with homemade flavor — look no further. This tocino is a game-changer, and it will quickly become a staple in your kitchen!"

  • Joe H.

    "Whether you're frying it up for a hearty breakfast, adding it to a special family meal, or even enjoying it with a simple bowl of rice, this tocino brings an authentic Filipino flavor experience that’s hard to beat. It's one of those dishes that once you try, you won’t want to settle for anything less."